QUEEN CARROT CAKE

Posted by pigmamma 24pm30Europe/Athens_f2018Mon, 24 Sep 2018 16:36:56 +030009pm30_56042018Mon, 24 Sep 2018 16:36:56 +030030 0 Comment(s) RECIPES,

INGREDIENTS:

  • 500  gr   Queen Cake
  • 150  gr  Seed Oil or half+half withmelted butter 82%
  • 100  gr  Water
  • 175  gr  Eggs
  • 200  gr  Rough grated carrots 
  • 100  gr Raisins soaked in   200 gr water with  30 gr cognac and drained. (Idealy let them soak overnight )
  • 100 gr Rough chopped nuts (optionally) 
  • 2-3  gr Cinnamon

 

DIRECTIONS:

Add all of the ingredients (but the carrots , raisins and nuts) and mix them at a low speed for 5 minutes.  Add the carrots and mix again. Then add the raisins and nuts and mix again.

Bake for approx. 60 minutes at  160 - 170 ° . When it is completely cooled we slice it at 3 horizontal disks.

 

CREAM CHEESE FROSTING:

  • 300 - 400  gr  Cream Cheese at room temperature
  •          300  gr  Powdered sugar 
  •          300  gr  Butter  82%  or Margarine
  • Orange zest 
  • Vanilla

 

DIRECTIONS:

Mix butter and sugar, then add scents and cream cheese and homogenize