FIT PIG CAKE (SUGAR FREE)

Posted by pigmamma 09/11/2018 0 Comment(s)

Ingredients: 

 

  • 500 gr Fit Pig Cake (sugar free) 
  • 175 gr fresh eggs
  • 125 gr water 
  • 150 gr oil (seed oil)


Directions:

 

          Mix all of the ingredients in a bowl and whisk with the K beater at a low speed for  5 minutes.

Bake at preheated oven at  160 - 170 ° for as long as it takes, depending on the weight of the preparation and the make of the oven.

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