FIT PIG CAKE (SUGAR FREE)
- 500 gr Fit Pig Cake (sugar free)
- 175 gr fresh eggs
- 125 gr water
- 150 gr oil (seed oil)
Mix all of the ingredients in a bowl and whisk with the K beater at a low speed for 5 minutes.
Bake at preheated oven at 160 - 170 ° for as long as it takes, depending on the weight of the preparation and the make of the oven.