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INGREDIENTS:
EXECUTION:
Add all the ingredients together and mix them in a bowl, at a slow speed using the K beater for 5 minutes. Bake at 150-160 ° for 30 - 40 minutes , depending on your oven and the size of your pan. Let it cool and then poor the hot .
TO MAKE THE SYRUP
A) : 750 gr SUGAR - 450 gr WATER - 150 gr GLYCOSE - SOUR POWDER
OR MORE SIMPLY
790 gr SUGAR - 500 gr WATER - JUICE OF HALF A LEMON
WHEN IT STARTS TO BOIL, KEEP BOILING FOR 3 MINUTES AND REMOVE FROM THE STOVE