HAPPY CHOCO CAKE NUT PIE

INGEDIENTS:

• 500   gr   HAPPY CHOCO CAKE mix
• 250   gr  Water
• 100   gr  Seed oil
• 100   gr  Crushed Nuts
• 100   gr  Eggs
•  50    gr  Bread crumbs
•  25    gr  Cocoa
•    5    gr  Cinnamon
• 1,5    gr  Clove

EXECUTION: 

Add all the ingredients except from the nuts in the mixing bowl and mix them at a slow spead, using the K Beater ,for 5 minutes and at the end add the nuts and mix again. 

Put it in the oven at  150-160° depending on the stove and bake for approx,  30-40 λεπτά depending on the pan. Let it cool and pour on top hot syrup 

MAKING THE SYRUP

A VERSION
750 gr SUGAR - 450 gr WATER - 150 gr GLYCOSE - SOUR POWDER

B VERSION

790 gr  SUGAR - 500 gr WATER - JUICE OF 1/2 A LEMON

AFTER THE BOILING STARTS, ALLOW FOR 3 -4 MINUTES AND THEN REMOVE FROM FIRE